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cheek lard

Food26 November 2015<26 November 2015

Carbonara of Alba Esteve Ruiz

Carbonara of Alba Esteve Ruiz: I tried to do the carbonara of this talented chef. The result was amazing! Try it you too!

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Hi, I’m Rossella. I've always loved storytelling and writing for as long as I can remember. I am a copywriter, writer, and content creator. I focus on writing blogs, website content, captions, and product descriptions. I can also be your ghostwriter or editor for your next book.
I have Bachelor’s Degree in Humanities and a Master’s in Digital Marketing at Bari University, a diploma in Contemporary Humanities at Scuola Holden.

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About
The bottega of good food
Reading the missing pages
Mix
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