Chocolate and coconut donut cake
Chocolate and coconut donut cake: an intense taste that awakens the palate. Great for breakfast and for a good afternoon break!
chocolate
Muffins with white chocolate and coconut
Muffins with white chocolate and coconut: this month there is a new “recipe exchange”! Come to find out that the recipe I prepared and tell me if you like.
Plumcake with coffee and cardamom
Plumcake with coffee and cardamom: I remade the recipe of Chiara Piras, discover what came out!
Dark tart with Nutella
I created the dark tart with Nutella for a particular event.
The fluffosa: chiffon cake with mint and chocolate
The fluffosa is a chiffon cake, a top and spongy cake. It’s great for any occasion.
Filled chocolates
For Saint Valentine I wanted something special, personal and romantic. In a small shop near my house I found some heart-shaped boxes of…
Custard with cocoa
The custard with cocoa is an excellent filling for sponge cake, cream puffs, etc.. It ‘a variant of the classic delicious custard.
DARK MIMOSA CAKE
Preparation time: 20 minutes Cooking time: 1 hour Cooling time: half hour Dose: 20 people Difficulty: Average – Ingredients – for the chocolate base:…